Did you know that July is blueberry month? Why not go picking and make this delicious desert that only uses a pan and a measuring cup. No other dishes to dirty.
Blueberry Bliss
20 ounce can crushed pineapple, undrained
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1 yellow cake mix
3 cups fresh blueberries
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½ cup sugar
½ cup melted butter
1 cup chopped pecans
Picture 1 - ingredients
Butter a 9x13 pan spread the pineapple on the bottom
Picture 2- pineapple
Next, sprinkle the cake over the pineapple
Picture 3 - cake mix
Now sprinkle blueberries over the cake mix
Picture 4 - blueberries
Sprinkle the sugar over the top of the blueberries.
Picture 5 - sugar
Drizzle the melted butter over the top of the sugar
Picture 6 - butter
Top with nuts, and bake at 350 degrees for 45 minutes until hot and bubbly.
Picture 7 - fresh baked
Serve with ice cream or whipped topping or just plain. It is so good.